French Onion Burger $14
An 8 oz beef patty cooked to your liking topped with perfectly caramelized onions, melty gruyere cheese on a toasted garlic bun.
Soup - Southwest Chicken Soup
Tuesday, January 12
Baked Chicken Alfredo $11
Penne pasta tossed with baked, shredded chicken and mixed with velvety Alfredo sauce, topped with herbed breadcrumbs, and baked until golden brown and crispy on top.
Soup -Italian Chicken Soup
Wednesday, January 13
Classic meatloaf topped with a tangy tomato sauce served with mashed potatoes and cheesy broccoli.
Soup - French Onion Soup
Thursday, January 14
Beef Stroganoff $12
Tender beef chunks sauced in a creamy beef mushroom sauce over buttered egg noodles served with flatbread.
Soup - Spicy Sausage and Tortellini Soup
Friday, January 15
Dry Rubbed Wings $10
Ten crispy chicken wings tossed in a sweet and spicy dry rub served with celery sticks, ranch, and blue cheese dressing.
Soup - Clam Chowder