Lunch Specials at The Grille for the week of 

October 23-27, 2017



Lunch Specials



Monday October 23


Smokehouse Bacon Cheese Burger with Steak Fries 12

A ½ lbs Choice Burger Charbroiled and Topped with Smoked

Provolone Cheese, Thick Sliced Bacon and Drizzled with MeeMaw’s

Molasses Kanas City Style BBQ Sauce

Accompanied with House Steak Fries



Soup of the Day: Chili Soup



Tuesday October 24


Classic Club Sandwich   12

A Classic Grilled Triple Decker Sandwich with Lettuce,

Sliced Tomatoes, Black Forest Ham, Smoked Turkey and

Thick Sliced Smoked Hardwood Bacon

Served with Garlic Parmesan French Fries



Soup of the Day: Black Tooth Brown Ale & Cheese Soup



Wednesday October 25


Beer Battered Alaskan Cod Sandwich 12

True Alaskan Cod Nuggets Beer Battered and

Fried to a Golden Brown

Served on a Grilled Hoagie Roll

 Topped with a Savory Tartar Sauce

 Accompanied with Onion Rings



Soup of the Day: Corn Chowder



Thursday October 26


Chili Verde Smothered Burrito   12

Our House Slow Roasted Carnitas (Pork) in a Roasted

Green Chilies and Tomatillo’s Sauce

Rolled with Refried Beans and Spanish Rice  

Served with Cinnamon Sugar Flour Tortilla Chips



Soup of the Day: Chicken Tortilla Soup



Friday October 27


Grilled Mahi Mahi with Cajun Dirty Rice  12

(2) Grilled Mahi Mahi Filets with Cajun Dirty Rice and a

Roasted Corn and Black Bean Creole Succotash



Soup of the Day: Fall River Clam Chowder




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   If you would like to reach us, we can always be reached by email at:  for Murray Archer, Food and Beverage Manager  for Michele Johnson, Golf Operations / Events  for Steve Johnson General Manager